A program presented by Chef Mohamad Orfali, in which he introduces us to the art of cooking using science and technology, and applying advanced scientific techniques, including knowing the molecules...Read more of ingredients and the chemical reactions and physical changes that occur to each substance during cooking, along with knowing the correct time and temperature for cooking food.
A program presented by Chef Mohamad Orfali, in which he introduces us to the art of cooking using science and technology, and applying advanced scientific techniques, including...Read more knowing the molecules of ingredients and the chemical reactions and physical changes that occur to each substance during cooking, along with knowing the correct time and temperature for cooking food.
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